Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tangy teriyaki apricot chicken 🐔. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tangy Teriyaki Apricot Chicken 🐔 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Tangy Teriyaki Apricot Chicken 🐔 is something which I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
- Prepare large pack chicken thighs (skin on, bone in)
- Make ready black pepper
- Prepare garlic, minced
- Prepare soy sauce
- Get teriyaki sauce
- Make ready Lipton Onion soup mix
- Prepare Apricot preserves
- Prepare French dressing
- Get onions, sliced
- Make ready Cooked white rice OR rice pilaf
Here is how you achieve that. Here is how you achieve it. Tangy Teriyaki Apricot Chicken 🐔 happens to be a weekend preparing project, which can be to state you will need a couple of hours to perform it, but when you`ve got the technique down you are able to cook multiple portion at the same time for. Here is how you achieve it.
Instructions to make Tangy Teriyaki Apricot Chicken 🐔:
- Rinse and pat dry your chicken thighs……
- Place thighs in a large baking pan….
- In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
- Pour apricot mixture all over chicken thighs……
- Place your sliced onions all around….
- Cover and bake in a preheated 350 oven for 1 hour……
- Uncover and bake an additional 40 minutes or until chicken is golden on top…….
- Serve with cooked white rice or rice pilaf and enjoy 😉!
Tangy Teriyaki Apricot Chicken 🐔 happens to be a weekend preparing project, which can be to state you will need a couple of hours to perform it, but when you`ve got the technique down you are able to cook multiple portion at the same time for. Here is how you achieve it. Here is how you achieve it. Here is how you achieve that. Chicken thighs are baked under a sweet and tangy apricot glaze in this umami-packed, kid-pleasing main dish.
So that is going to wrap it up with this exceptional food tangy teriyaki apricot chicken 🐔 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
