Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Stew is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Beef Stew is something which I have loved my entire life. They’re nice and they look wonderful.
This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your. Return the beef to the pan, then stir through the tomatoes and wine.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stew:
- Take Stew
- Take 1 lb Beef Top Round Steak BNLS
- Make ready 3/4 cup Flour
- Get 1 tbsp Beef Granules
- Take 1 tsp Powdered Garlic
- Prepare 1 tsp Salt
- Prepare 1/2 tsp Pepper
- Get 2 cup Beef Broth
- Take 2 tsp Kitchen Bouquet
- Take 2 tbsp Milk
- Get 1 tsp Worcestershire Sauce
- Get 3 1/2 small Potatoes
- Take 1/2 medium Red Onion
- Make ready 20 Baby Carrots
Season with garlic, parsley, thyme and remaining salt and pepper. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan.
Instructions to make Beef Stew:
- Place cut up meat in crockpot. No need to brown it first.
- Mix flour, pepper, salt, beef granule, and garlic then add to the meat and mix to coat the meat evenly.
- Mix kitchen bouquet, worcestershire sauce, beef broth, and milk then add to the crockpot and mix again.
- Cut up onions and potatoes, but not the carrots and add all to the crockpot and mix.
- Set to low and cook for 7 hours.
- Then set to high and cook for 2 more hours.
- And enjoy!
In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!
So that’s going to wrap it up with this exceptional food beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!