Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, granat soup (african). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Granat Soup (African) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Granat Soup (African) is something which I have loved my whole life.
Check Out African Soup On eBay. Free UK Delivery on Eligible Orders Granat Soup (African) is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Here is how you can achieve that.
To get started with this recipe, we must first prepare a few components. You can cook granat soup (african) using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Granat Soup (African):
- Take 2 CupsRice
- Make ready 2 Chicken Breast
- Get 1 1/4 Cup Peanut Butter
- Get 4 Onion
- Make ready 1 Cube Chicken Broth
- Take 1 Teaspoon Tomato Paste
- Take 1 Teaspoon White Pepper
- Prepare 1 Tablespoon Salt (for each rice and chicken pot)
- Prepare 1 Tables spoon Butter (for rice)
Granat Soup (African) is one of the most favored of recent trending meals in the world. Fry Onions till you get a beige color. Fry Onions till you get a beige color. This is a recipe that has been passed down from generation to generation.
Instructions to make Granat Soup (African):
- Fry Onions till you get a beige color.
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
- Chop Chicken to cubes and add them to the onion
- Add salt, white pepper, tomato paste, chicken broth.
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
- Add the Chilli pepper
Fry Onions till you get a beige color. This is a recipe that has been passed down from generation to generation. Now you too can eat a culturally rich and nutritious meal enjoyed by Africans. Peanut soup is an African recipe that's very popular in West Africa, and especially in Ghana. I grew up in Sierra Leone, so the version we used to eat may slightly vary from other regional versions.
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