Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker pepper steak. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Remove beef to a cutting board. In a large skillet, brown beef in oil.
Slow Cooker Pepper Steak is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Slow Cooker Pepper Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pepper Steak:
- Prepare lbs. Beef strips green bell pepper 1 red bell pepper, white
- Make ready water 2 beef bouillon cubes 1 Tbsp. cornstarch
- Prepare soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
- Get black pepper 2 tsp. brown sugar
Create … How to make Crockpot Pepper Steak Recipe: Place the beef, bell peppers and onions in a slow cooker. Add the seasonings, brown sugar, and soy sauce over the beef and … Pepper steak is traditionally a dish that is stir-fried but surprisingly works pretty well in the slow cooker. It's the perfect dinner dish that's super easy to prepare … In order to dirty as few dishes as possible, add all ingredients other than the beef and peppers to the slow cooker and stir to mix. Next carefully place the steaks into … Place the sliced steak into the crock-pot bowl, then dust the meat with cornstarch and mix the meat around until there is no more visible cornstarch.
Steps to make Slow Cooker Pepper Steak:
- Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
- Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
- In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
- Add the hot beef bouillon water to this mixture and stir.
- Now pour this sauce over the beef, peppers and onions in the slow cooker.
- Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚
It's the perfect dinner dish that's super easy to prepare … In order to dirty as few dishes as possible, add all ingredients other than the beef and peppers to the slow cooker and stir to mix. Next carefully place the steaks into … Place the sliced steak into the crock-pot bowl, then dust the meat with cornstarch and mix the meat around until there is no more visible cornstarch. Add the peppers to the slow cooker. Add the tomatoes to the slow cooker. Whisk together the sauce ingredients and cornstarch in a small bowl, then pour the mixture into … Sprinkle strips of sirloin with garlic powder to taste.
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