Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker swedish steaks. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Swedish Steaks is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Slow Cooker Swedish Steaks is something which I’ve loved my whole life.
Cut steak into serving size pieces, removing all visible fat. Sprinkle steaks with salt and pepper. Place in the slow cooker with the dill, onion and bouillon cube. Cut steak into serving size pieces.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker swedish steaks using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Swedish Steaks:
- Make ready Salisbury Steak (cubed steak)
- Prepare Mushrooms (sliced)
- Get Fat-Free Evaporated Milk
- Take Cream of Celery Soup
- Prepare Sour Cream
- Get Worcestershire Sauce
- Prepare Seasoned Salt
- Prepare Onion Powder
- Prepare Ground Black Pepper
In a shallow bowl, combine the flour, pepper and salt. In a large skillet, brown steak in butter. Combine the remaining ingredients; pour over steak. Place the vegetables and steak in a slow cooker.
Instructions to make Slow Cooker Swedish Steaks:
- To a medium mixing bowl, add all ingredients except steaks and mushrooms. Stir until completely combined. I'd advise mixing in a blender to fully incorporate them. Otherwise, the solids tend to separate during the cooking process.
- Place steaks in bottom of a slow cooker. Layer mushrooms on top. Pour over bowl of mixed ingredients.
- Cover and cook in slow cooker on high for 4 hours.
- Serve with mashed potatoes or egg noodles.
Combine the remaining ingredients; pour over steak. Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar. I Made It Print Nutrition Facts. In a large resealable plastic bag, combine the flour, salt and pepper.
So that’s going to wrap this up for this exceptional food slow cooker swedish steaks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
