Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gyoza chicken soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Gyoza Chicken Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Gyoza Chicken Soup is something which I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have gyoza chicken soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gyoza Chicken Soup:
- Get Steamed gyoza (see other recipe Gyoza)
- Prepare 1 bundle udon (90 g)
- Make ready 6 cups water for cooking noodles
- Get 6 cups chicken broth
- Get 1 inch ginger (thinkly sliced)
- Get 100 g spinach or as many as you like
- Get 1/4 cup shiitake mushrooms (I used dried shiitake)
- Take Pinch black pepper
- Get to taste Salt
- Get 1 tsp toasted sesame oil
- Make ready 1 tsp soy sauce
- Take 1/4 cup chopped celery
- Take 1 green onion for garnish
Today, I will show you a way to prepare a distinctive dish, gyoza chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Instructions to make Gyoza Chicken Soup:
- Cook udon in boiling water according to package instruction. Set aside.
- In a cooking pot, add broth, ginger, pepper, salt, soy sauce and sesame oil and bring to a boil.
- Add chopped celery and boil for another 3 mins.
- Add spinach to blanch on soup for 1 minute or according to cooking preference.
- Arrange ingredients in a bowl with udon, garnish with green onions, add steamed gyoza and serve hot.
For mine, I will make it a bit tasty. This is gonna smell and look delicious. Gyoza Chicken Soup is one of the most favored of recent trending meals in the world. This recipe is gyoza (dumplings) in chicken soup. Boiled gyoza is very common in Japan.
So that’s going to wrap this up for this special food gyoza chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
