Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, a&t beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
A&T BEEF STEW is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. A&T BEEF STEW is something that I’ve loved my whole life.
à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. The BIPM and NIST use the spelling ångström, including Swedish letters; but this form is rare in English texts. Some popular US dictionaries list only the spelling angstrom. Useful for spelling words and names over the phone.
To begin with this recipe, we have to first prepare a few ingredients. You can have a&t beef stew using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make A&T BEEF STEW:
- Prepare 2 jars beef gravy
- Get 1 onion finely diced
- Take 4 diced potatoes
- Take 1 pound of pre cut beef steak
- Prepare 1 can peas
- Get 1 can green beens
- Take 3 teaspoons of tabasco sauce
- Get Mexican style chilli powder
- Take Salt
- Prepare pepper
- Get nature seasoning
- Prepare meat tenderiser
- Make ready Sliced fresh carrotts
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Instructions to make A&T BEEF STEW:
- Dice onions and potatoes, and slice carrots
- Fry,and season steak
- Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
- Add steak in once its barely pink
- Slow cook for 3-3 1/2 hours then serve
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