Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef stew. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Beef stew is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Beef stew is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook beef stew using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef stew:
- Prepare 1 lb Beef chunks
- Prepare 4 cups broth
- Take 2 cups instant mash potatoes
- Take 3 red potatoes cut in bite size pieces
- Get 1 onion chopped
- Make ready 1 Pepper chopped
- Take 8-10 baby carrots cut into 3
- Prepare 1 cups broccoli
- Prepare 1/4 cup corn
- Take 1/4 cup peas
- Prepare 1/8 cup string beans cut into 1 inch pieces
- Prepare 2 tblsp cumin
- Get 1 tblsp cracked black pepper
- Make ready 2 tsp pink salt
- Prepare 2 tblsp a1 sauce
- Prepare 2 tblsp olive oil
- Make ready 1-2 stalks celery
- Make ready Can black beans
In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown.
Instructions to make Beef stew:
- Brown beef in olive oil
- Add celery carrots onion potato seasonings and broth cook about 30min add the rest of veggies and beans cook till tender add instant mash cook additional 15 to 20 min till thickened
Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes.
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