Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy steak bites with asparagus. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cut steak to bite-size pieces Wash or rinse off asparagus and snap off ends and then cut into thirds. You want bite size Season steak bites with dry ingredients no olive oil then season the asparagus the same as the steak bites with olive oil Spicy steak bites with asparagus. Cut steak to bite-size pieces Wash or rinse off asparagus and snap off ends and then cut into thirds. Pour steak bites and asparagus onto large baking sheet sprayed with non-stick spray.
Spicy steak bites with asparagus is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy steak bites with asparagus is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have spicy steak bites with asparagus using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy steak bites with asparagus:
- Get bite-size pieces cut steak
- Get Asparagus
- Take Paprika
- Make ready Minced garlic
- Prepare Cayenne pepper
- Get Olive oil
- Make ready to taste Salt & pepper
How to make this Garlic Balsamic Steak Bites w/ Asparagus Skillet. Slice the asparagus and cook in a pan with lemon juice until tender. Slice the steak into bites and season well with salt and pepper. Add the avocado oil, balsamic vinegar, coconut aminos, garlic, and thyme to a bowl and add the steak.
Steps to make Spicy steak bites with asparagus:
- Cut steak to bite-size pieces
- Wash or rinse off asparagus and snap off ends and then cut into thirds. You want bite size
- Season steak bites with dry ingredients no olive oil then season the asparagus the same as the steak bites with olive oil
- Air fried to your liking or grill
- Notes- I food prep this meal and used it a few days later. Meat in one bag asparagus in another bag
Slice the steak into bites and season well with salt and pepper. Add the avocado oil, balsamic vinegar, coconut aminos, garlic, and thyme to a bowl and add the steak. In a small mixing bowl, whisk together the brown sugar, paprika, salt, onion powder, cayenne pepper, dried thyme, dried oregano, and ground black pepper. Add the cubed steak to a large Ziploc bag. Pour in all of the spice mixture and massage through the steak thoroughly.
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