Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, buttery tower. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Buttery Tower is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Buttery Tower is something that I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buttery tower using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttery Tower:
- Take 3 slices Jewish Rye bread
- Get 1/2 stick butter softened
- Get 3 slice beef pastrami luncheon meat
- Take 3 slices boiled ham luncheon meat
- Get 10 slices Genoa Salami luncheon meat
- Take 1 vine ripened tomato
- Get As needed iceburg lettuce
- Make ready 1/2 cup mayonnaise
- Get 1-1/2 teaspoon yellow prepared mustard
- Take 10 slices kosher hamburger dill pickle chips
- Get To taste salt
- Prepare To taste ground black pepper
- Take To taste sub sandwich deli dressing
- Take 3 slices aged Swiss cheese
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Instructions to make Buttery Tower:
- Melt some of the butter in the pan spread enough on each slice of bread and fry in pan till toasted. Set aside.
- Shred the lettuce how you like it. Mix the mayonnaise and mustard. Slice tomatoes thin.
- Split the cheese in half tip to tip. Add mayo mustard mix to the toasted bread. Then add the meats and cheese.
- Add the pickles, lettuce, tomato, salt, and pepper. Get the deli dressing and shake it up to mix it.
- Add the dressing and stack the sandwich. Serve, I hope you enjoy!!!
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