Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cheesy chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Tortilla Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Chicken Tortilla Soup is something which I’ve loved my whole life.
Get Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. How to make Chicken Tortilla Soup First, you cook the chicken in a skillet. If you wanted to save time you could use some rotisserie chicken and just add the taco seasoning to the pot with the chicken stock.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy chicken tortilla soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Tortilla Soup:
- Get Chicken Breast
- Make ready Condensed Cream of Chicken soup
- Prepare Condensed Cream of Mushroom soup
- Take Cheddar Cheese soup
- Take Sour Cream
- Prepare Chicken broth
- Make ready Mild enchilada sauce (canned)
- Prepare Mild Rotel tomatoes (undrained)
- Get Sliced black olives (drained)
- Prepare Tortilla chips
- Make ready Shredded cheddar cheese
Pour piping-hot stock over everything and serve immediately. In a large saucepan, saute onion in butter until tender. Creamy Chicken Tortilla Soup is loaded with chicken, black beans, corn, fire-roasted tomatoes, and cheese. It's simmered in a creamy velvety broth that is out of this world and can be made on the stovetop or in the crockpot.
Steps to make Cheesy Chicken Tortilla Soup:
- Boil chicken breast over medium-high heat for about 30-45 minutes. Remove from heat, drain water and let cool.
- In a large pot, over medium-low heat combine the soups, sour cream, tomatoes, chicken broth, enchilada sauce and black olives. Stir mixture very well.
- While soup is cooking, shred or dice up chicken into small pieces. Add chicken to pot.
- Cook until mixture is warm. Stir frequently to keep from burning the bottom of the pot.
- Once heated thoroughly, remove from heat. Pour into individual bowls and add bite size pieces of tortillas chips and garnish with shredded cheese.
Creamy Chicken Tortilla Soup is loaded with chicken, black beans, corn, fire-roasted tomatoes, and cheese. It's simmered in a creamy velvety broth that is out of this world and can be made on the stovetop or in the crockpot. Cook until chicken is thoroughly cooked. I've given detailed instructions on how to make this cheesy chicken tortilla soup in the recipe card below, but here are the basic steps: Cook and shred the chicken. Add all the ingredients into a large soup pot and stir to combine.
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