Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, best ever potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Best Ever Potato Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Best Ever Potato Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have best ever potato soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best Ever Potato Soup:
- Prepare butter
- Make ready cream of mushroom soup
- Prepare cream of chicken soup
- Prepare cans chicken broth
- Make ready Velveeta cheese
- Prepare large onion chopped
- Prepare large baking potatoes peeled, diced and boiled til tender
- Prepare Optional: 1 lb of ground chuck browned and drained
Add potatoes, broth, carrrot, onion, parsley, celery seed, salt and pepper. Take your cooled potatoes and peel off the skin and chop up into desired pieces. Add in your chopped up potatoes and the heavy whipping cream to your soup and bring it back to a boil. Garnish with cheddar cheese, crumbled bacon and green onions.
Instructions to make Best Ever Potato Soup:
- Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
- If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
- In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
- If the soup is too thick for your taste, thin it down with a little milk.
- If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!
Add in your chopped up potatoes and the heavy whipping cream to your soup and bring it back to a boil. Garnish with cheddar cheese, crumbled bacon and green onions. Add the milk and purée the soup in a blender or food processor. Serve sprinkled with a few freshly chopped herbs or some of the following. DIRECTIONS In a large pot, add the celery, carrot, onion, parsley salt, pepper, potatoes and stock.
So that is going to wrap this up with this exceptional food best ever potato soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
