Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cube steak en salsa negra. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cube steak en salsa negra Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, cube steak en salsa negra. One of my favorites food recipes. This time, I will make it a little bit tasty.
Cube steak en salsa negra is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cube steak en salsa negra is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook cube steak en salsa negra using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cube steak en salsa negra:
- Get Cube steak quantity prefered. 8 maybe looks like 9 in photo
- Get 1/2 cup Worchestershire sauce maybe more to cover well the beef
- Make ready 1 Tablespoon mustard. I used brown
- Make ready Sazon completa
- Prepare Garlic powder
- Get Beef consummé
- Get Salt + pepper these are always 1 ingredient for me
- Take 1/2 yellow pepper diced
- Make ready 1/2 red🌶️ jalapeno deveined n seeded
- Get 1/2 chopped onion🌰
- Take 2 ajos picado=garlic cloves minced
They laughed and laughed saying they buy it at the store in a bottle. This is one of his favorites. Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat.
Instructions to make Cube steak en salsa negra:
- Marinade- Salsa inglesa or salsa negra- Worchestershire sauce. Put in big big bowl with mustard stir up well
- Salt n season cube steaks with all the powdery seasons=above
- Let steaks soak up marinade while you prepare the veggies
- Top steaks with the veggies onion garlic peppers all together in the big soaker bowl
- Grill the cube steaks in the griddle with all that lovely sauce n veggies.
- We are going to be eating it with dirty rice covered in cauliflower. This is where the other half of the veggies went.
Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat. Cube steak already comes "tenderized," but using the right cooking method is the best way to keep cube steak tender and juicy. Lock in those juices by pan-searing, braising, or sauteing for the best results! If you're grilling, consider using a tasty marinade recipe to make it extra tender and flavorful.
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