Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your. Return the beef to the pan, then stir through the tomatoes and wine.
Beef Stew is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Beef Stew is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have beef stew using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beef Stew:
- Take 2 tomatoes
- Prepare 1 potato
- Get Half onion
- Prepare Tomato sauce
- Get Black pepper
- Prepare 250 g beef
- Get Some peppercorn
- Prepare 1 bay leaf
- Prepare Soy sauce
- Take 1 little salt
Season with garlic, parsley, thyme and remaining salt and pepper. Stroganoff, goulash, oxtail, daube - many cultures across Europe have their own version of the humble beef stew, probably because it is so simple to make and yet wonderfully rewarding. Enriched with pearl barley or cooked with dumplings, it can be the ultimate one-pot meal. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.
Steps to make Beef Stew:
- Saute onion then add in beef.Stir fry until beef turns golden brown.Add two glass of water.Season with siy sauce salt.Drop peppercorns and bayleaf.Let it simmer until the beef half done.
- Then add potato and tomato sauce.Cook again.Add tomatoes last if you want to half cook..Simmer until sauce thickens.Season according to your taste
Enriched with pearl barley or cooked with dumplings, it can be the ultimate one-pot meal. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper.
So that’s going to wrap this up with this special food beef stew recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
