Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef and broccoli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buy Groceries at Amazon & Save. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional. The sauce calls for garlic, broth, soy sauce, lime juice, and.
Beef and Broccoli is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef and Broccoli is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook beef and broccoli using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef and Broccoli:
- Take Beef
- Take 1/4 lb Top Blade Steak
- Prepare 1 tbsp Low Sodium Soy Sauce
- Take 1/2 tsp Ground Ginger
- Get 1/2 tsp Ground Cumin
- Prepare 1 tsp Crushed Red Pepper
- Prepare 1/4 tsp Garlic Powder
- Prepare Broccoli
- Prepare 2 cup Broccoli
- Prepare 1 tbsp Vegetable Oil
- Get 1/4 tsp Salt
- Get 1/4 tsp Black Pepper
Add the sesame oil, soy sauce, brown sugar, honey, and beef broth. In a separate bowl, combine cornstarch and water. Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired.
Instructions to make Beef and Broccoli:
- Mix soy sauce with crushed red pepper, ginger, cumin, and garlic in a large bowl.
- Add steak to bowl and set aside to marinade.
- Toss broccoli in vegetable oil with salt and pepper. Add a splash of water and place on stove on high heat.
- Cook broccoli with lid on pot while regularly stirring. Do not allow broccoli to burn. If all the water evaporates, add a bit more. Do this until the broccoli starts getting soft. Do not overcook.
- Add steak and marinade to broccoli. Continue to cook in the same fashion. Keep the lid on the pan, stir regularly, and add water is no more is left.
- Cook until broccoli is fully done. Verify the steak is also done. Thin top blade steak should not take long to cook and should be done by the time the broccoli is done.
Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Freeze cooled beef and broccoli in freezer containers. To use, partially thaw in the refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
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