Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, beef soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef Soup is something that I have loved my whole life.
Eat Better Meat With Award Winning Butchery. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! A delicious and hearty beef soup, which is packed full of protein.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef soup using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef Soup:
- Prepare Half bowl ground beef
- Make ready Egg white
- Prepare 1 pcs egg
- Make ready 3 tomato
- Make ready 4 tbsp tomato sauce
- Prepare 3 stalks celery
- Get Black pepper
Return the beef pieces to the stock. For the soup, add the chillies, saffron, carrot and. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!
Instructions to make Beef Soup:
- Marinate ground beef with flour, egg white a little white pepper. Mix well. After 15 mins form a ball with beef mixture and set aside
- Boil water in a pot. When it is boiling add tomato let it cooked. Add tomatoe sauce, black pepper then beef ball. Let it cook. When done put in chopped celery black pepper then beat 1 egg and slowly drop. Simmer for a minute then cover and put off heat.
A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil. Method Melt the butter in a large pan over a medium heat, add a splash of olive oil and the steak, and lightly brown the meat all over.
So that is going to wrap it up for this special food beef soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
