Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic ginger beef and broccolini. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic Ginger Beef and Broccolini is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Garlic Ginger Beef and Broccolini is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can have garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic Ginger Beef and Broccolini:
- Make ready Beef (Roughly 1 pound)
- Prepare Marinade
- Get Ginger
- Prepare 3 Cloves Garlic
- Get 3 Squirts Hoisin Sauce
- Get 2 Big Shakes Oyster Sauce
- Get 2 Teaspoons Fish Sauce
- Prepare 1/4 Cup Soy Sauce
- Prepare Hot Sauce (Optional)
- Take Chilli Flakes (Optional)
- Make ready Black Pepper
- Get 1 Pinch Sugar
- Make ready Lime Juice (1 Lime)
- Get Splash Olive Oil
- Get Broccolini
- Take Chilli Oil
- Make ready Garlic
- Get Ginger
- Get Chilli Flakes
- Get Splash Fish Sauce
- Get Salt
- Take Pepper
Here is how you achieve that. Ingredients of Garlic Ginger Beef and Broccolini. Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, garlic ginger beef and broccolini.
Instructions to make Garlic Ginger Beef and Broccolini:
- Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
- Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
- Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
- Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
- Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
- Drizzle a little of the reduced marinade on the beef. Serve with white rice.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, garlic ginger beef and broccolini. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
So that’s going to wrap it up with this special food garlic ginger beef and broccolini recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!