Wagyu Beef Cheeks Tacos
Wagyu Beef Cheeks Tacos

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wagyu beef cheeks tacos. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Wagyu Beef Cheeks Tacos is something which I've loved my entire life.

Wagyu Beef Cheeks Tacos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Wagyu Beef Cheeks Tacos is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook wagyu beef cheeks tacos using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wagyu Beef Cheeks Tacos:
  1. Take 2 wagyu beef cheeks about 1.1 lbs
  2. Make ready 1/2 sweet onion sliced
  3. Take 1 diced jalapeno seeded
  4. Prepare 1/2 can beef broth
  5. Take Juice of 1 lime
  6. Take to taste Tabasco sauce
  7. Make ready Your favorite bbq rub mixed with extra Mexican spices
  8. Take Tortillas
  9. Prepare Mexican cheese
  10. Make ready Tomatoes
  11. Make ready Avocados

Wagyu Beef Cheeks Tacos is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful.

Steps to make Wagyu Beef Cheeks Tacos:
  1. Heat the smoker up to 275°. I used a lump charcoal and post oak combo. Let the cheeks come to room temp and cover with the spices while the smoker is coming up to temp. I used a Spiceology Chile Margarita and Killer Hogs Hot BBQ Rub blend.
  2. Smoke uncovered for about 2 hours to set a light bark.
  3. Place them in a foil pan with the beef broth, onion, jalapeno, lime juice and hot sauce. Cover and cook until they hit 210° or shreds easily.
  4. Shred the cheeks and place back into the foil pan with the juices. Use tongs to load onto a warm tortilla and cover with your favorite toppings.

It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Wagyu Beef Cheeks Tacos is something that I've loved my entire life. Wagyu Beef Cheeks Tacos step by step. I used a lump charcoal and post oak combo.

So that is going to wrap it up for this special food wagyu beef cheeks tacos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!