Spicy Grilled Steak
Spicy Grilled Steak

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy grilled steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Spicy Grilled Steak is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spicy Grilled Steak is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have spicy grilled steak using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Grilled Steak:
  1. Take 2 Bone In, 1 1/2in Top Sirloin Steak
  2. Take 2 tbsp vegetable oil
  3. Prepare 2 tbsp Apple Cider Vinegar
  4. Prepare 1 tbsp worcestershire sauce
  5. Prepare 1 1/4 tsp brown sugar
  6. Get 1/4 tsp dry mustard
  7. Make ready 1 tsp sea salt or kosher salt
  8. Prepare 1/4 tsp paprika
  9. Take 1/4 tsp black pepper
  10. Make ready 1 pinch dry dill
  11. Make ready 1 pinch crushed red pepper flakes
  12. Get 2 clove garlic, minced
  13. Get 1 ziplock bag or clear wrap
  14. Make ready 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.

Looking for something a little different than the same old grilled steak? Well, this Spicy BBQ Steak definitely kicks things up several notches! In a food processor, pulse together scallion, ginger, jalapeño, garlic, sugar, lime zest and juice, and sriracha. With the motor running, pour in oil until smooth.

Steps to make Spicy Grilled Steak:
  1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
  2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
  3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
  4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
  5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
  6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.

In a food processor, pulse together scallion, ginger, jalapeño, garlic, sugar, lime zest and juice, and sriracha. With the motor running, pour in oil until smooth. Put the steak in a food storage bag or plastic container. Combine the oil, water, lime juice, Cajun seasoning, garlic, salt, and peppers. Spicy Grilled NEW YORK STEAK Steak seasoned with rosemary, garlic, paprika, cayenne pepper, soy sauce, salt, and pepper.

So that is going to wrap it up with this special food spicy grilled steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!