Pasta Beef Casserole
Pasta Beef Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta beef casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! From Pots & Pans And Kitchen Gadgets To The Latest Cookware, Get Cracking Just four ingredients come together in this dish—ground beef, rotini pasta, spaghetti sauce, and mozzarella. Meanwhile, start browning the beef in a pan over medium heat.

Pasta Beef Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pasta Beef Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta beef casserole using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pasta Beef Casserole:
  1. Make ready 1 lb beef
  2. Take 2 tbsp chopped garlic
  3. Get 5 oz ricotta cheese
  4. Take 2 cup cheddar
  5. Make ready 1 can corn
  6. Prepare 3 cup egg noodles
  7. Prepare 16 oz pasta sauce
  8. Make ready 1/3 onion

In a large skillet, heat the oil over medium heat. Remove the vegetables to a bowl and set aside. Pour the olive oil in a medium sized non-stick frying pan and put it on medium to high heat. Make sure to include the oil from the pan.

Instructions to make Pasta Beef Casserole:
  1. preheat oven to 350Fº
  2. Season beef using seasoning salt, salt, pepper, and table salt (Mrs. Dash). Adobo is a good sub for seasoning salt.
  3. In a skillet, cook beef until brown, drain.
  4. Cook the egg noodles by their instructions, drain.
  5. Place can of corn in smaller pot, cook just beyond crunchy.
  6. Lightly sautee the onions with a little olive oil, then add the garlic once the onions are nearly done.
  7. In a medium sized baking pan (9x9 in. or so as this will feed 4-6), layer half of the noodles, ricotta, corn, beef, onions, and a 1/3 cup of the shredded cheddar cheese then cover with 1/2 of the pasta..
  8. Repeat process for final layer then cover the pasta with the rest of cheddar cheese.
  9. Place aluminum foil over baking pan then place it in the oven for 25-30 min. then remove foil and let it cook for another 5-10 min. or until the cheddar browns

Pour the olive oil in a medium sized non-stick frying pan and put it on medium to high heat. Make sure to include the oil from the pan. Scrape beef into a colander to drain off excess fat. Saute bell pepper and onions in a little oil, then add ground beef. Cook until no longer pink and drain.

So that’s going to wrap this up with this exceptional food pasta beef casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!