Sweet and Savory Gyudon (Beef Bowl)
Sweet and Savory Gyudon (Beef Bowl)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and savory gyudon (beef bowl). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet and Savory Gyudon (Beef Bowl) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet and Savory Gyudon (Beef Bowl) is something which I have loved my whole life.

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To get started with this recipe, we must prepare a few components. You can cook sweet and savory gyudon (beef bowl) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet and Savory Gyudon (Beef Bowl):
  1. Take 500 gr thinly sliced beef (I used sirloin)
  2. Make ready 1 onion, sliced thinly
  3. Get 1 tbsp oil
  4. Prepare 3 tbsp shoyu
  5. Make ready 1 1/2 tbsp honey
  6. Prepare 3 tbsp beef broth (plain water will do)
  7. Get 1 tbsp sesame seeds
  8. Get Steamed rice

Sweet and Savory Gyudon (Beef Bowl) is something which I have loved my entire life. Sweet and Savory Gyudon (Beef Bowl) My boy wanted some gyudon from a well-known restaurant chain. With the amount of money needed to buy two beef bowls there (my boy usually eats two portions!), I can make plenty for him and the rest of the family! Gyudon is a beef donburi variant with gyu being the Japanese word for beef.

Steps to make Sweet and Savory Gyudon (Beef Bowl):
  1. Stir-fry onion with oil using low heat until translucent and soft.
  2. Add sliced beef, one by one if possible, stir until the color changes.
  3. Add shoyu, honey, and broth.
  4. Stir from time to time. Lower the heat and cook until the water evaporates.
  5. Top with sesame seeds.
  6. Serve with rice!

With the amount of money needed to buy two beef bowls there (my boy usually eats two portions!), I can make plenty for him and the rest of the family! Gyudon is a beef donburi variant with gyu being the Japanese word for beef. Served alongside caramelized onions, you have yourself a sweet, savory, and filling dish that's perfect for your lunch breaks or even quick dinners. If you're looking for Sweet and Savory Gyudon (Beef Bowl) recipe, look no further! We provide you only the perfect Sweet and Savory Gyudon (Beef Bowl) recipe here.

So that’s going to wrap it up for this special food sweet and savory gyudon (beef bowl) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!