Roast beef with yellow potatoes and carrots
Roast beef with yellow potatoes and carrots

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roast beef with yellow potatoes and carrots. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roast beef with yellow potatoes and carrots is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Roast beef with yellow potatoes and carrots is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have roast beef with yellow potatoes and carrots using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Roast beef with yellow potatoes and carrots:
  1. Prepare 3 sachets of beef bouillon
  2. Make ready 4 cup water
  3. Get 6 yellow potatoes
  4. Take 5 carrots
  5. Prepare 1 salt and pepper
  6. Take 1 sirloin tip roast
  7. Get 1 cornstarch

With a slotted spoon, remove the beef and vegetables to a warm platter and keep warm. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro instructors. Cut into large chunks and put into slow cooker along with the carrots and remainder of the onion.

Instructions to make Roast beef with yellow potatoes and carrots:
  1. Preheat oven to 350.
  2. Wash potatoes and cut in big chunks. Peel carrots and dice.
  3. Sear roast in pan.
  4. Add water and beef bouillon to roasting pan. Put potatoes and carrots in roasting pan.
  5. Add roast in the middle. Salt and pepper to taste.
  6. Cover and put in oven.
  7. Mine was in for almost two hours for 4lb roast.
  8. Check roast about 1 1/2 hrs with meat thermometer.
  9. when everything is done remove roast, potatoes and carrots. Pour liquid in a pot and boil. Mix cornstarch with water and add to boiling juice until thick.
  10. Add everything back into roasting pan for approximately 10-15 minutes.

Try exclusive recipes with step-by-step video instruction from Pro instructors. Cut into large chunks and put into slow cooker along with the carrots and remainder of the onion. Season the vegetables with salt and pepper to suit your taste. Remove from oven, add carrots and potatoes to pot and season with salt and pepper. Remove roast and shred or cut into large pieces, while removing fat, then return to pot.

So that’s going to wrap this up with this special food roast beef with yellow potatoes and carrots recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!