Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pot Roast is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pot Roast is something which I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can have pot roast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pot Roast:
- Make ready 1 good sized Chuck Roast
- Get 1 can cream of mushroom soup
- Prepare 1 can beef broth
- Make ready 1 envelope ranch dip mix
- Take 1 water
- Take salt, pepper, garlic powder
Heat a casserole pot on the hob over medium high heat. Generously salt and pepper the chuck roast. Heat the olive oil in large pot or Dutch oven over medium-high heat. Add the halved onions to the pot, browning them.
Instructions to make Pot Roast:
- Warm a pot with a bit of oil in bottom.
- Season Chuck roast with salt, pepper and garlic powder and sear on both sides.
- Add beef broth, cream of mushroom soup and ranch mix along with 3 cans of water….(I used beef broth can for water)
- Bring to boil and then turn down temp to medium low to wear it is barely bubbling and let cook until roast is tender.
Heat the olive oil in large pot or Dutch oven over medium-high heat. Add the halved onions to the pot, browning them. Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. While the toughness of the fibers makes them unsuitable for oven roasting, slow cooking tenderizes the meat as the liquid exchanges some of its flavor with the beef. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy.
So that’s going to wrap this up with this exceptional food pot roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
