Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, southwest philly cheese steak wrap. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it. Ingredients of Southwest Philly Cheese Steak Wrap.
Southwest Philly Cheese Steak Wrap is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Southwest Philly Cheese Steak Wrap is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southwest Philly Cheese Steak Wrap:
- Take onions and peppers
- Take 1 tbsp olive oil, extra virgin
- Make ready 1 large onion, sliced
- Prepare 1 red bell pepper
- Get 1 Mexican green pepper
- Make ready meat
- Take 1 tbsp olive oil, extra virgin
- Get 1 tbsp butter
- Prepare 1 lb top sirloin
- Make ready 1 salt and pepper
- Get 1 tbsp Montreal Steak Seasoning
- Prepare 1/2 tsp ground cumin
- Take 3 dash worcestershire sauce
- Make ready finishing
- Get 1 tortillas
- Take mayonnaise
- Take 2 cup my spicy queso blanco cheese sauce
- Get 1/2 cup cilantro, chopped
Fill tortillas with steak mixture, wrap tightly, and serve. The traditional recipe is a crusty Italian or French roll layered with thinly-sliced beef, melted American cheese and sautéed onions. Our convenient wrap recipe is an updated version of the cheese steak sandwich. Leftover cooked sliced beef can be used in these wraps.
Steps to make Southwest Philly Cheese Steak Wrap:
- Place steak in freezer until half frozen.
- In 1 pan heat oil to medium high and add onions.
- Once onion are starting to carmelized add both peppers chopped.
- Thinly slice half frozen beef.
- In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
- Once both pans are cooked to your liking, reduce heat.
- Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
- Optional - grill the wrap at the end
Our convenient wrap recipe is an updated version of the cheese steak sandwich. Leftover cooked sliced beef can be used in these wraps. Heat a skillet with the tablespoon avocado oil or coconut oil on medium high heat. Cook until meat is cooked to your liking. Inspired by a Starbucks Bistro Box, this Southwest Style Steak Wrap is what you want to pack in your weekday lunch box.
So that is going to wrap this up with this special food southwest philly cheese steak wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
