Shepherd's Pie Stuffed Peppers
Shepherd's Pie Stuffed Peppers

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, shepherd's pie stuffed peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Shepherd's Pie Stuffed Peppers is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Shepherd's Pie Stuffed Peppers is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have shepherd's pie stuffed peppers using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie Stuffed Peppers:
  1. Prepare Mashed Potatoes
  2. Get 4 large potatoes, diced large
  3. Take 1/2 cup light cream (or milk)
  4. Make ready 2 tbsp butter
  5. Take salt and pepper
  6. Prepare 1/4 cup shredded cheese
  7. Get Meat mixture
  8. Prepare 1/4 cup frozen peas
  9. Take 1/4 cup frozen corn
  10. Make ready 1 carrot, diced small
  11. Make ready 1 celery, diced small
  12. Take 1/3 cup beef broth
  13. Get 1 small onion, diced
  14. Make ready 2 garlic cloves, minced
  15. Make ready 1/2 tbsp tomato paste
  16. Take 1 1/2 tbsp worcestershire sauce
  17. Take 1 lb extra lean ground beef
  18. Make ready 1/2 tsp cornstarch ( this is a thickner)
  19. Take 4 large bell pepper, cored and cleaned

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. I am a fan of the classic Shepherd's Pie, we had it a lot growing up.

Instructions to make Shepherd's Pie Stuffed Peppers:
  1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
  2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
  3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
  4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
  5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
  6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊

Therefore, when housewives bought their Sunday meat they selected pieces large enough to. I am a fan of the classic Shepherd's Pie, we had it a lot growing up. It is a great way to feed a large family with out breaking the bank. I love the combination of the juicy Shepherd's Pie mixture stuffed into a flavorful bell pepper and then topped off with creamy mashed potatoes and melted cheddar cheese. Jack O'Lantern Shepherd's Pie Stuffed Peppers - Turn heads for Halloween with an easy, tasty beef and veggie mix topped with cheesy mashed potatoes stuffed into ghoulish peppers.

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