Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, savory pepper steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Pepper Steak is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Savory Pepper Steak is something which I’ve loved my entire life. They are fine and they look fantastic.
In a skillet or wok over medium-high heat, brown beef and garlic in oil. Add to crock pot with onion, garlic, and half of green pepper strips; stir. Combine tomatoes with beef base, soy sauce and Worcestershire sauce. Pour into crock pot, moistening meat well.
To get started with this recipe, we have to prepare a few components. You can cook savory pepper steak using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Savory Pepper Steak:
- Get round steak, cut into 1/2 in. strips
- Prepare flour
- Get salt
- Make ready pepper
- Make ready onion (small)
- Prepare garlic
- Take green pepper, diced
- Take red pepper, diced
- Get 16 oz. Italian style tomatoes
- Prepare beef bouillon
- Prepare worcestershire sauce
- Take steak seasoning
- Prepare steak sauce
If you want to switch up your base try serving this savory pepper steak on a bed of warm brown rice, quinoa, or even gnocchi. This dish is already bursting with flavor, but you can cater to your palate and add your favorite garnishes for the finishing touch. Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Pepper Steak (Chinese: 青椒牛肉) is a stir-fried Chinese American dish consisting of thinly sliced marinated steak (usually flank or sirloin) stir fried to juicy perfection with green and red bell peppers in a savory sauce.
Instructions to make Savory Pepper Steak:
- Toss steak in salt, pepper, flour.
- Place in gallon-sized freezer bag.
- In a medium bowl, mix together the rest of the ingredients. Add to bag.
- Cook in crockpot on low for 8 hours.
Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Pepper Steak (Chinese: 青椒牛肉) is a stir-fried Chinese American dish consisting of thinly sliced marinated steak (usually flank or sirloin) stir fried to juicy perfection with green and red bell peppers in a savory sauce. With tender beef, sweet peppers and a thick, tasty gravy, this pepper beef steak recipe is a real crowd-pleaser that everyone will enjoy. Simmer tender browned steak cubes, onions and bell peppers in a broth flavored with wine and steak sauce for a quick, hearty one-dish beef and red pepper meal. You'll love Savory Beef and Red Pepper Stew.
So that is going to wrap it up for this special food savory pepper steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
