Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamberger cassorole aka shephards pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Hamberger Cassorole aka Shephards Pie Teri Fullerton, CA. Cheesy Shepherd's Pie is a ground beef casserole filled with mixed vegetables, cheese, cream of mushroom soup, and topped off with mashed potatoes. This casserole was easy to put together and so full of flavor. Hamberger Cassorole aka Shephards Pie Very good whole family always loves this recipe. never and left overs.
Hamberger Cassorole aka Shephards Pie is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Hamberger Cassorole aka Shephards Pie is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hamberger cassorole aka shephards pie using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Hamberger Cassorole aka Shephards Pie:
- Take 1/2 cup Onion
- Take 1 lb Ground Beef or Turkey
- Get 1/2-1 cup Frozen Mixed Vegetables, thawed
- Make ready 1 tsp Dill Weed
- Take 1/2 tsp Salt
- Get 1/4 tsp Pepper
- Take 1 can Cream of Celery Soup
- Make ready 5 1/2 packages Instant Potatoes or
- Prepare 1 1/2 cup from 1 large package
Easy Hamburger-Helper Style Shepherd's Pie aka "The Casserole" This was a super easy weeknight-type meal that was hearty, tasty, and filling! Very easy to adjust to your personal taste preferences with various vegetable choices, and adjusting the seasonings. The sauce comes out just a little tangy and so nice and creamy, and I really liked the ratio of meat to veg to cheesy potatoes. Place the tomato paste in a bowl.
Instructions to make Hamberger Cassorole aka Shephards Pie:
- Serves 4
- Preheat oven to 400°F
- Cook Meat & Onions, drain
- Add everthing else except Potatoes
- Mix well
- Pour into shallow dish
- Make Potatoes according to package
- Spread on top of meat mixture
- Cook at 400°F for 25 minutes or untill potatoes are brown
- From my sisters recipe collection.
- Contributed by Teri aka intofrogs
The sauce comes out just a little tangy and so nice and creamy, and I really liked the ratio of meat to veg to cheesy potatoes. Place the tomato paste in a bowl. This Easy Shepherd's Pie With Ground Beef is a perfect dinner for two or three people. The ground beef filling, made completely from scratch, is rich and a little tangy, with a hint of sweetness from the carrots and the onions. It's so good that you'll want to eat it with a spoon before it even goes into the oven.
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