Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oven pork loin steaks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven pork loin steaks is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Oven pork loin steaks is something that I have loved my whole life.
Place in baking dish and top each pork steak with a slice of onion, tomato and green pepper. Seal well in aluminum foil, leaving room for expansion of steam. Transfer to serving platter and serve hot. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can have oven pork loin steaks using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven pork loin steaks:
- Prepare 2 Pork loin steaks
- Get 1 Garlic Clove
- Make ready 50 grams Bread crumbs
- Make ready 1 tsp Dijon mustard
- Get Olive oil
- Get Chopped parsley
- Make ready Butter
Generously salt and pepper both sides of your pork loin steaks. The exact cooking time will depend on the size of the tenderloins and how long you seared them. As I have already mentioned, it is important not to overcook it, otherwise, you are at risk to dry out the steaks. What to serve with pork loin steaks.
Instructions to make Oven pork loin steaks:
- Preheat oven 200C / 180C fan / Gas 6
- Lightly oil an oven proof dish and put in the meat
- In a bowl mix together the bread crumbs, minced garlic clove, chopped parsley and mustard
- Cover the meat with the bread crumb mixture and put into the oven for 20 minutes or until meat is tender. After 15 minutes add the butter to the meat and put back in the oven
- And voila! I served mine with mashed potatoes but you can serve it with whatever you like
As I have already mentioned, it is important not to overcook it, otherwise, you are at risk to dry out the steaks. What to serve with pork loin steaks. This dish is all about the side dishes. I like serving them with some brussels sprouts or green beans, often with potato wedges. I also quite like serving pork loin steaks with a hearty kale salad, couscous salad, Greek pasta salad or any other salads.
So that’s going to wrap this up for this exceptional food oven pork loin steaks recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
