My Crispy Salt & Pepper Beef Strips 😘
My Crispy Salt & Pepper Beef Strips 😘

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my crispy salt & pepper beef strips 😘. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Discover Our Range of Snacks at Holland & Barrett. Potato chips, crackers, wafers are all crispy and so is my crispy seasoned sea salt seasoning, low in sodium and great in flavor.

My Crispy Salt & Pepper Beef Strips 😘 is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. My Crispy Salt & Pepper Beef Strips 😘 is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have my crispy salt & pepper beef strips 😘 using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Crispy Salt & Pepper Beef Strips 😘:
  1. Make ready 400 grams Beef (I used leftover beef brisket)
  2. Prepare 1 liter Veg oil emough to deep fry
  3. Make ready 3 egg whites in a bowl
  4. Take 1 small cup of Cornstarch/ Corn flour
  5. Make ready 1/4 tsp Cayenne Pepper powder
  6. Take 1 tsp Dried Paprika powder
  7. Prepare 1/2 tsp Black Pepper (I used tellicherry)
  8. Make ready 1/2 tsp Sea Salt

When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over. Finally, in every pack, they add a little blue sachet of salt, so you can season and shake for the perfect taste. INGREDIENTS: Potato, Sunflower Oil, Sachet Of Salt.

Instructions to make My Crispy Salt & Pepper Beef Strips 😘:
  1. In a saucepan or chip pan, heat up the oil, about 1 & 1/2 inch deep
  2. Put your corn starch into a mixing bowl
  3. Add the cayenne pepper
  4. Then add the sea salt, pepper, paprika and mix it all together
  5. Cut, or if cooked, pull off long shaped beef. It's easy when already cooked
  6. Crack the eggs and just keep the white into a bowl
  7. When the oil is really hot, dip the piece of beef into the egg white then into the flour mix, then into the hot oil. Repeat this with 5 or 6 pieces at a time, and using a drain spoon, scoop them out and let drain on kitchen paper.
  8. When drained add to serving plate add a little pinch of Salt & pepper and sprinkle all over.
  9. Serve with a crispy salad, and wraps and a lemon peppery sauce made with sour cream.

Finally, in every pack, they add a little blue sachet of salt, so you can season and shake for the perfect taste. INGREDIENTS: Potato, Sunflower Oil, Sachet Of Salt. Store in a cool, dry place. Add as little or as much of the salt as you like and give. My Crispy Salt & Pepper Beef Strips 😘 Yum yum!!!#Beef.

So that is going to wrap it up for this special food my crispy salt & pepper beef strips 😘 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!