Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, beef patties. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Patties is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Patties is something which I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook beef patties using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties:
- Take Half kg gound beef
- Take Garlic, minced
- Prepare Onion, minced
- Get Salt
- Make ready Melted butter
- Take White pepper
- Make ready 1 egg
- Prepare Dash bread crumbs
For the pastry, sift together the flour, curry powder, turmeric and salt into the bowl of a food processor. Add the butter and pulse until the mixture looks like coarse sand. The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric.
Steps to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste! How to make pastry for patties? Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling.
So that’s going to wrap it up for this exceptional food beef patties recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!