Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, thai inspired ground beef with cucumber salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai inspired ground beef with cucumber salad is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Thai inspired ground beef with cucumber salad is something that I’ve loved my whole life. They are fine and they look wonderful.
Thai inspired ground beef with cucumber salad. Thai inspired ground beef with cucumber salad Sheena L. Thai inspired ground beef with cucumber salad step by step. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl.
To get started with this particular recipe, we must first prepare a few components. You can have thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai inspired ground beef with cucumber salad:
- Make ready Ground beef (in patty form or not)
- Make ready 1/2 cup panko or tempura breading mix
- Take 2 tbsp Tom yum chilli paste
- Take 2 tsp fish sauce
- Prepare 1 tbsp soy sauce
- Get 3 shallots, minced
- Take 2 garlic cloves, smashed
- Make ready 2 tbsp cilantro paste (Peruvian)
- Prepare 2 tbsp basil paste (Peruvian)
- Make ready 1 pound ground beef
- Get Vegetable oil for frying
- Make ready Cucumber salad
- Take 1 garlic clove, smashed
- Prepare 2 small chilli peppers
- Take 3 tbsp brown sugar
- Take Juice from 1 lemon
- Make ready 2 tbsp fish sauce
- Take 1/2 cup water
- Prepare 1 large cucumber, sliced thinly
- Make ready 1/2 big red onion, minced
- Get to taste Sesame oil,
- Make ready to taste Fresh mint, basil, cilantro,
Thai inspired ground beef with cucumber salad step by step. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions.
Instructions to make Thai inspired ground beef with cucumber salad:
- Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes.
- Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes.
- For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside.
- Work with a heavy pan over medium heat. Cook patties in oil until golden brown.
- Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil.
Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Thai inspired ground beef with cucumber salad instructions.
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