Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, ginisang corned beef | my style | pinoy style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious. My Style

To get started with this recipe, we have to first prepare a few ingredients. You can cook ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. Get Canned Corned beef
  2. Make ready Chopped tomatoes (4pcs)
  3. Get Minced garlic (2 clove)
  4. Take Chopped red onion
  5. Get Magic Sarap (salt replacement)
  6. Get Pepper
  7. Prepare 1/4 cup water
  8. Take Cooking oil

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Steps to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

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So that is going to wrap it up with this exceptional food ginisang corned beef | my style | pinoy style recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!