Filipino Style Lasagna
Filipino Style Lasagna

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, filipino style lasagna. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Browse our great range of cookware. Enjoy a free UK delivery on eligible orders! Pinoy Lasagna Recipe is a Filipino style lasagna that is mix with ground beef, hotdog, cheese, tomato sauce & ketchup. It is considered a sweet version lasagna which is an inspired Filipino spaghetti.

Filipino Style Lasagna is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Filipino Style Lasagna is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have filipino style lasagna using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Filipino Style Lasagna:
  1. Take 1/2 kg ground pork or beef
  2. Prepare 6 pcs lasagna sheets
  3. Get 1 kg spaghetti sauce
  4. Prepare 1 cup quickmelt cheese
  5. Take 1 pack nestle cream
  6. Take 1 bar butter
  7. Make ready 1/2 cup all-purpose flour
  8. Prepare 1 cup evaporated milk
  9. Make ready 1 large onion chopped
  10. Prepare 4 cloves garlic chopped
  11. Take black pepper
  12. Make ready 1 bullion cube
  13. Take salt
  14. Take sugar
  15. Get oil for sauteeing

Filipino Style Lasagna is a sweet, cheesy and creamy pasta. It is made with saucy ground beef meat sauce, layered with a creamy bechamel sauce and finally topped with lots of mozzarella cheese. As much as I would like to take the credit, this Filipino style lasagna mostly got its wonderful, sweet flavor from the Filipino style spaghetti sauce. How to Cook Filipino Style Lasagna.

Steps to make Filipino Style Lasagna:
  1. Cook lasagna sheets according to package instructions
  2. Saute onion and garlic.
  3. Add ground pork. Cook until the natural oil comes out. Add the buillon cube.
  4. Add the spaghetti sauce. Season with salt and pepper. Adjust the taste until satistfied. Let rest while preparing the white sauce.
  5. In a pan, melt the butter. Add the flour and mix well.
  6. Add the evaporated milk and mix well.
  7. Add the quickmelt cheese and stir until it melts.
  8. Add the nestle cream and mix well. You can also add sugar (optional)
  9. In a baking dish, pour some of the meat. Top with the lasagna sheets, then the white sauce. Repeat layers until satisfied.
  10. Top with cheese. Bake in the oven just until the cheese on top melts.

As much as I would like to take the credit, this Filipino style lasagna mostly got its wonderful, sweet flavor from the Filipino style spaghetti sauce. How to Cook Filipino Style Lasagna. There are three processes involved before assembling the lasagna. The first thing that I did was to make the meat sauce. I cooked the lasagna afterwards by following the package instructions.

So that is going to wrap this up for this special food filipino style lasagna recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!