Stuffed Shells
Stuffed Shells

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed shells. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Shells is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stuffed Shells is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can have stuffed shells using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Shells:
  1. Make ready 1 small onion, chopped
  2. Make ready 1 packages Ground beef
  3. Prepare 1 box Jumbo shells
  4. Prepare 1 bunch spinach
  5. Get 1 bunch cilantro
  6. Prepare 1 tbsp Adobo Seasoning
  7. Get 1 tbsp garlic powder
  8. Take 1 can tomato sauce
  9. Prepare 1 tbsp garlic
  10. Get 1 tbsp olive oil
  11. Take 1 1/2 cup Mexican shredded cheese

Stuffed shells is essentially a super cheesy baked pasta dish, quite similar to lasagna or baked ziti. And it's perfect for those nights you're craving Italian-style comfort food! There are tons of variations on this recipe floating around the world - and internet. This stuffed shells recipe features simple and classic Italian ingredients.

Steps to make Stuffed Shells:
  1. Preheat oven to 350°
  2. Add olive oil to pan. Cook the onions until they start to turn brown.
  3. Add the ground beef. Cook very well then add the Adobo seasoning, garlic powder, along with the spinach and cilantro. Set aside when done.
  4. Start boiling the shells
  5. As soon as the shells are done. Rinse them with cold water.
  6. Start stuffing the shells with the ground beef mix.
  7. Once your done place them in a big enough glass dish that's oven safe. Or aluminum plate
  8. In a bowl mix the tomato sauce and garlic.
  9. Once shells are placed, add the tomato sauce on top. Then sprinkle a good layer of cheese. Place in the oven for a good 25 to 30 mins.

There are tons of variations on this recipe floating around the world - and internet. This stuffed shells recipe features simple and classic Italian ingredients. You'll need jumbo shells, marinara sauce, ricotta cheese, mozzarella, a little Parmesan, garlic and seasonings. To make this cheesy dish more redeeming, I added an entire pound of fresh greens! You can use fresh or frozen spinach or kale.

So that is going to wrap it up for this exceptional food stuffed shells recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!