Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jalapeño burger. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This was a great, easy, introduction to putting a spicy burger together, thanks! In a medium bowl combine ground beef, jalapenos, garlic, tomato paste and cilantro. Therefore we stuff it in EVERYTHING we can — pigs in a blanket, egg rolls, chicken. Otherwise, the burgers won't be juicy and flavorful and will end up dry and somewhat tasteless.
Jalapeño Burger is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Jalapeño Burger is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have jalapeño burger using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Burger:
- Make ready 1 lb ground beef
- Get 1 jalapeño
- Make ready 1 1/4 red onion
- Get 1 tsp adobo
- Make ready 1 pinch paprika
For some extra heat add some jalapenos to the top of the burger. These Jalapeno Cheddar Burgers are no exception. We hadn't grilled in a while. I was browsing Fresh Market, looking for some great looking scallops to use for that night's dinner but I couldn't find any that looked decent.
Instructions to make Jalapeño Burger:
- Place ground beef in bowl
- Add paprika and adobo
- Dice onion and jalepeno
- Add onion and jalapeño to bowl
- Mix all ingredients
- Create patties (I made 3 jumbo patties)
- Heat skillet/frying pan
- Preheat over at 225°F
- Cook each side for about 8 minutes
- Remove from flame and place on baking sheet
- Bake for 15 minutes
- Turn off stove and voila
We hadn't grilled in a while. I was browsing Fresh Market, looking for some great looking scallops to use for that night's dinner but I couldn't find any that looked decent. Yes, a bell really went off in my head. Well, that's how I imagined it, anyways. The only thing I will do different next time is eliminate the water - it seemed like it made the raw meat too thin & hard to handle.
So that’s going to wrap it up for this special food jalapeño burger recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
