Shepherds pie 2
Shepherds pie 2

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shepherds pie 2. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Shepherds pie 2 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shepherds pie 2 is something which I’ve loved my entire life.

A simple supper that's got all the elements of the ultimate comfort food. We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is! This Easy Shepherd's Pie With Ground Beef is a perfect dinner for two or three people. The ground beef filling, made completely from scratch, is rich and a little tangy, with a hint of sweetness from the carrots and the onions.

To begin with this particular recipe, we must prepare a few ingredients. You can have shepherds pie 2 using 29 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Shepherds pie 2:
  1. Prepare 2 lb lean ground beef
  2. Prepare 10 large potato
  3. Make ready 1 onion chopped
  4. Take 3 clove garlic chopped
  5. Get 3 tbs oil
  6. Make ready 1/4 cup grean peas
  7. Take 1 cup corn
  8. Prepare 1 beef cube
  9. Make ready 1/4 cup water
  10. Get 2 tsp maggi seasoning
  11. Take Sprinkle salt and pepper
  12. Make ready 3 tsp onion powder
  13. Take 2 tsp paprika
  14. Make ready 2 tsp cool runnings chicken seasoning
  15. Take 1 tsp adobo
  16. Prepare 2 tsp corn starch
  17. Take 1 tbs sweet baby rays hickory bbq sauce
  18. Make ready 1 tbs ketchup
  19. Take 1 cup montery jack cheese shredded
  20. Make ready Bacon bits
  21. Prepare Chopped chives
  22. Take 1 small carrot shredded
  23. Make ready for the potatoes
  24. Get 4 tbs butter
  25. Prepare 1/4 tsp salt
  26. Get 1 tsp garlic puree
  27. Take 4 tbs hellmans mayo
  28. Make ready 3 tbs parmesean cheese
  29. Get 1/2 cup 1% milk

Nothing warms you down to your toes like a deep dish of shepherd's pie. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash. Shepherd's pie, cottage pie, or Hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked.

Instructions to make Shepherds pie 2:
  1. Peel potatoes and boil them till soft enough to mash
  2. While potatoes are cooking in a deep friend pan add the 3tbs oil chopped onion and chopped garlic shredded carrot and peas and cook until onions are semi soft
  3. Add in your ground beef and continue to cook until beef is well cooked and not pink anymore
  4. Drain the greese out of your meat with strainer and then add your corn and mix well
  5. Add in the onion powder paprikasprinkle little salt and pepper adobo and mix together
  6. Add in beef cube maggi 1/4 cup water mix good
  7. Add in chicken seasoning ketchup bbq sause n mix well n shut stove off
  8. Drain potatoes once there done and put them back in pot add the butter and mash with hand masher
  9. Add in 1/4 tsp salt garlic puree mayo parmesean n milk n mix well with hand blender
  10. In a caserole pot add your beef mix to the bottom n even out
  11. Add potatoes on top n spread n even out
  12. Sprinkle shredded cheese bacon bits and chive on top
  13. Bake in a preheated oven @350 for 45 minutes take out rest 15 minutes and cut in
  14. Enjoy

Shepherd's pie, cottage pie, or Hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked. Sometimes other vegetables are added to the filling, such as peas, sweetcorn. Tender minced lamb and celery braised in a rich gravy and topped with buttery mashed potato. Best cooked in the oven but can also be microwaved for ease.

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