A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ
A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, a hearty beef casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ is something which I have loved my entire life.

A hearty and warming Slow Cooker Beef Casserole with lots of chunky vegetables. Perfect for those cold winter nights, this slow cooker beef stew is super tender and the meat just falls apart. It freezes really well too, so perfect for batch cooking. If you are looking to use your slow cooker more, then this is the recipe that is going to convince you to do that.

To begin with this recipe, we have to first prepare a few components. You can have a hearty beef casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ:
  1. Make ready 500 g minced beef
  2. Get 1 big red onion, diced
  3. Get 1 tsp garlic paste
  4. Take 2 mushrooms diced
  5. Take 1/2 tsp salt
  6. Take grinded black n pepper
  7. Get 1 stalk fresh (!) rosemary, chop roughly
  8. Make ready or crushed it in palm of your hand
  9. Prepare 1 fresh bay leaf
  10. Take 3 tbs chopped parsley
  11. Get 3 tbs Tomato passata
  12. Take 1 cup Red wine
  13. Make ready 1 cup water
  14. Get 1/2 cup Rice Bran oil
  15. Prepare Side dish:
  16. Get Steam Jasmine Rice
  17. Take Mixed raw salad of your choice with the
  18. Prepare Dressings: mix salt, 1 tbs of Modena Balsamic Vinegar,
  19. Make ready 1 tbs Lupin Extra Virgin Olive oil

This is a great recipe to make in bulk and freeze - and because it is a. This hearty casserole tastes like lasagna and makes a satisfying meal when served with a green salad and garlic bread. โ€”Ardyce Piehl, Poynette, Wisconsin. One day I was having trouble deciding what to make for dinner, so I combined whatever was in the refrigerator and freezer. This hearty beef casserole uses an inexpensive cut of beef and so needs long slow cooking on the hob or in the oven or even in a slow cooker to make it tender.

Instructions to make A Hearty Beef Casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ:
  1. In a wok hear 1/2 cup oil, add the mince and stir fry, halfway add the onion and stir, sprinkle salt & a dash of grinded black pepper & stir fry for 1' until the meat is slightly brown.Then add the garlic, rosemary crushed it in your palm hand, bay leaf and stir fry for 2'. Then add the red wine and stir for 1' then add the tomato passata and water. Mix and put the lid on, lower the heat into simmer and cook for 3' or until no more liquid gravy left. Turn off and remove. Put into a serving dish.
  2. To serve with a hot fluffy Rice with a side dish mixed raw salad toss with dressings and a glass of white vine ๐Ÿพ๐Ÿฅ‚

One day I was having trouble deciding what to make for dinner, so I combined whatever was in the refrigerator and freezer. This hearty beef casserole uses an inexpensive cut of beef and so needs long slow cooking on the hob or in the oven or even in a slow cooker to make it tender. The wine gives this casserole a rich and bold flavour, but if you're not a fan of wine you can easily substitute it for an extra dash of beef stock, which will be just as delicious. You can even add a little tomato puree to soften the. Beef up your weeknight menu with this hearty casserole.

So that is going to wrap this up with this special food a hearty beef casserole ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ‚๐Ÿ…๐Ÿ„๐Ÿท๐Ÿœ recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!