Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ
Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, beef, pork & french beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can cook beef, pork & french beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ:
  1. Get 400 g Beef mince
  2. Get 2 tbs + 2 tbs oil for stir-fry
  3. Prepare 2 pork sausages, fried and diced about 1 cups
  4. Make ready 1/2 cup Red wine
  5. Get 1 medium onion, chop thinly
  6. Make ready 2 tsp + 1 tsp garlic paste
  7. Get 1 red capsicum, sliced (to get the colour)
  8. Take 2 cups French beans frozen, steam 17 ', set aside
  9. Take Pinch salt & grinded black pepper
  10. Take 2 tbs Kikkoman Soy sauce
  11. Take 1 tbs Tomato Sauce
  12. Make ready Steam Cooked Jasmine Rice
  13. Take Side dish: Sambal Oelek chili

Courgette and sweet potato, with apple and pork mince and a little dash of cinnamon. Place the cubed potato in a saucepan with enough water to cover. Meanwhile, add the minced beef and pork to a large frying pan, breaking it apart with a wooden spoon. This is probably one of the easiest meatloaf recipes that you'll come across.

Steps to make Beef, Pork & French Beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ:
  1. In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup.
  2. Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more.
  3. To serve with steamed Jasmine Rice and Sambal Oelek chili.🌢πŸ₯—

Meanwhile, add the minced beef and pork to a large frying pan, breaking it apart with a wooden spoon. This is probably one of the easiest meatloaf recipes that you'll come across. Beef mince is combined with pork sausagemeat, eggs and vegetables before being baked. Serve with mashed potatoes and green beans, if desired. It also makes a fantastic sandwich filler.

So that’s going to wrap it up with this exceptional food beef, pork & french beans πŸ˜πŸ‚πŸ–πŸ₯—πŸŒΆ recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!