Melt in Your Mouth Beef Tips
Melt in Your Mouth Beef Tips

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, melt in your mouth beef tips. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Melt in Your Mouth Beef Tips is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Melt in Your Mouth Beef Tips is something that I’ve loved my whole life. They’re fine and they look wonderful.

Fill Your Cart With Color today! Browse new releases, best sellers or classics & Find your next favourite book Make sure you rinse off all of the salt and pat the steaks very, very, very dry with paper towels before cooking your steak. (HH forgot to do this step the first time. The steak melted in our mouths, yes, but it was so salty it was almost inedible…) We use a cast iron skillet to ensure that our cooking surface is very, very hot. If you're looking for Melt in Your Mouth Beef Tips recipe, look no further!

To begin with this recipe, we must first prepare a few ingredients. You can cook melt in your mouth beef tips using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Melt in Your Mouth Beef Tips:
  1. Make ready 2 lb Stew Beef
  2. Get 1/2 cup Onion, chopped
  3. Get 1 can Cream of Mushroom Soup (or see my homemade recipe)
  4. Take 1 tbsp Worcestershire sauce
  5. Get 1/4 cup water
  6. Get 1/4 cup sour cream
  7. Get salt & pepper

They are so versatile as you can serve them over noodles, mashed potatoes or rice. In fact, they can also be a stand alone protein main dish and be served alongside a salad, broccoli, roasted red potatoes, or anything else that you enjoy. The best part of this recipe. Melt in Your Mouth Beef Tips instructions.

Steps to make Melt in Your Mouth Beef Tips:
  1. For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min….done!
  2. Place all ingredients in crock pot and cook on low for about 8 hours.
  3. Serve over mashed potatoes, egg noodles, or rice and enjoy!

The best part of this recipe. Melt in Your Mouth Beef Tips instructions. The meat will still be melt in your mouth tender with this cooking technique, slow and low for hours in that yum sauce. All you have to do is marinate the meat as in our regular recipe. Melt-In-Your-Mouth Beef Stew This Beef Stew is crazy, melt-in-your-mouth good. quick prep, low and slow in the oven yields a mouth-watering meal where the beef stars equally with fresh root vegetables.

So that’s going to wrap it up with this special food melt in your mouth beef tips recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!