Steak, Bacon and Egg Breakfast Sandwich
Steak, Bacon and Egg Breakfast Sandwich

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, steak, bacon and egg breakfast sandwich. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak, Bacon and Egg Breakfast Sandwich is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Steak, Bacon and Egg Breakfast Sandwich is something that I have loved my whole life.

Heat the skillet on medium high heat. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. Toast the bread slices in the bacon fat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak, bacon and egg breakfast sandwich using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak, Bacon and Egg Breakfast Sandwich:
  1. Make ready 1 cup cooked steak of your choice (I used leftover ribeye) cut up into small bite sized pieces
  2. Prepare 4 slice cooked and roughly chopped bacon
  3. Get 4 eggs, scrambled
  4. Make ready 2 tbsp milk
  5. Take 1/2 cup shredded Monterey Jack cheese
  6. Take 1/2 tsp garlic powder
  7. Prepare 1 tbsp spicy steak seasoning
  8. Get 4 crusty rolls, toasted
  9. Make ready For the mayo
  10. Make ready 2 tbsp mayonnaise
  11. Prepare 1 tbsp spicy steak seasoning
  12. Take 1 cayenne pepper to taste
  13. Get 1 jalapeños for topping (optional)

Add eggs to the skillet and continually stir until eggs are almost set. STEAK BACON AND EGG SANDWICH Got those breakfast sandwich blues? Then get your mornin' started right with Tender Beef Sirloin Steaks topped with Butter fried Eggs and Smoked Bacon! THE INGREDIENTS YOU'LL NEED: Now, if you've never had a steak and bacon and eggs before you definitely gotta check it out now.

Steps to make Steak, Bacon and Egg Breakfast Sandwich:
  1. Scramble eggs and milk. Spray a skillet with nonstick cooking spray. Heat the skillet on medium high heat.
  2. Add steak and stir for 2 to 3 minutes until steak is heated through.
  3. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. Continue to cook until eggs are set about another 3 or 4 minutes. Remove from heat.
  4. Toast the crusty rolls and set aside.
  5. Combine mayo, dijon mustard and spicy steak seasoning. Smear as much as you prefer on both sides your roll. Spoon the egg mixture on the bottom half of the roll. On the top half, add jalapeños. Serve and enjoy!

Then get your mornin' started right with Tender Beef Sirloin Steaks topped with Butter fried Eggs and Smoked Bacon! THE INGREDIENTS YOU'LL NEED: Now, if you've never had a steak and bacon and eggs before you definitely gotta check it out now. Pitman blaze is putting the seasoned egg whites on just like that. And you get hungry or what add another layer of bacon. After all, this is a big boy sandwich.

So that’s going to wrap this up for this exceptional food steak, bacon and egg breakfast sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!