Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pan -grilled beef tenderloin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pan -Grilled beef tenderloin is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pan -Grilled beef tenderloin is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have pan -grilled beef tenderloin using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pan -Grilled beef tenderloin:
- Make ready For the beef
- Prepare 250 grams Beef tenderloin
- Take 2 tbsp vegetable oil
- Prepare salt and pepper
- Prepare for brown sauce
- Take 1/2 cup all-purpose flour
- Prepare 1 1/2 cup soup stock
- Take 1 tbsp Knorr liquid seasoning
- Get 1/4 cup butter
- Make ready 1 piece knorr pork cube
- Get salt and pepper
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Steps to make Pan -Grilled beef tenderloin:
- Season beef with salt and pepper.
- Brush with vegetable oil and pan grill depending on the doneness required.
- For Brown Sauce: Heat the wok pour flour and stir until brown then add butter and mix.
- Add the remaining ingredients and mix will by using whisk. :)
Crecipe.com deliver fine selection of quality Pan-fried beef tenderloin recipes equipped with ratings, reviews and mixing tips. Get one of our Pan-fried beef tenderloin recipe and prepare delicious and healthy treat for your family or friends. Cooking a whole beef tenderloin usually involves roasting or grilling it; because it would not even fit in most pans and because it is so thick, a whole tenderloin is not a good candidate for pan frying. Beef tenderloin steaks (which include fillet mignons, chateaubriands and fillet steaks), on the other hand, work well in a pan. Transfer to a roasting pan if using a skillet.
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