Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef with broccoli. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
We Have Almost Everything on eBay. Season sauce with salt and pepper (if necessary), then return steak to skillet. Garnish with sesame seeds and green onions before serving. Add the sesame oil, soy sauce, brown sugar, honey, and beef broth.
Beef with broccoli is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef with broccoli is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef with broccoli using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef with broccoli:
- Take 500 grams beef
- Get 1 head broccoli
- Prepare 1 medium onion, chopped
- Prepare 3 clove garlic
- Make ready 3 tbsp cooking oil
- Prepare pinch pepper
- Get 1/2 cup soy sauce
The florets of the broccoli soak up the stir-fry sauce, making it exceptionally delicious. Broccoli is the perfect match with beef as they are not only tasty but is a complete meal with protein and fiber. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I have been making for my family as far as I can remember.
Steps to make Beef with broccoli:
- Marinate beef in soy sauce and pepper for a few hours
- Sauté garlic and onion in heated cooking oil.
- Add marinated beef. Cook until meat is tender. Put a dash of salt, pepper, and mixed herbs.
- Add broccoli. Do not overcook. Salt or soy sauce to taste.
The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I have been making for my family as far as I can remember. I can say that this is our favorite version. Bring the water to boil and add a few drops of oil. Remove the broccoli immediately with a strainer or slotted spoon, draining the excess water.
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