Smothered Burritos
Smothered Burritos

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smothered burritos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Smothered Burritos is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Smothered Burritos is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have smothered burritos using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Smothered Burritos:
  1. Prepare 1 lb ground beef, cooked and drained
  2. Take 1 can refried beans
  3. Prepare 1/2 cup uncooked white rice
  4. Take 8 large tortillas
  5. Prepare 1 packages taco seasoning
  6. Take 28 oz red enchilada sauce
  7. Get 1 shredded cheddar
  8. Make ready 1 sour cream

To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas. Mix the remaining beef mixture with cream of chicken soup and sour cream. Arrange burritos in the baking dishes; top with remaining soup-beef mixture.

Steps to make Smothered Burritos:
  1. Preheat oven to 375°F
  2. Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
  3. Add rice and simmer until rice is fully cooked and juice is absorbed.
  4. Add beans to the rice and meat and heat thoroughly
  5. Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
  6. Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
  7. Cover burritos with remaining sauce and top with cheese.
  8. Bake for 20 minutes. Serve with sour cream. Enjoy!

Mix the remaining beef mixture with cream of chicken soup and sour cream. Arrange burritos in the baking dishes; top with remaining soup-beef mixture. Chili Colorado Smothered Burritos (Red Sauce Version) One of my favorite Mexican dishes. Served with rice and refried beans. A smothered burrito is basically a burrito that has been smothered and covered in a red enchilada sauce and melted cheese.

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