Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker beef barley soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Beef barley soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Beef barley soup is something that I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Beef barley soup:
- Take 1.5 lbs chuck roast
- Get 1.5 lbs potatoes peeled and cubed 1/2 inch
- Take 2 carrots peeled and cubed
- Take 1 onion diced
- Get 4 cloves garlic
- Make ready 2 tbsp tomato paste
- Make ready 2 tbsp better than bouillion
- Make ready 2 tsp Worcester sauce
- Take 1/2 tsp salt
- Take 1/4 tsp pepper
- Make ready 4 sprigs fresh thyme
- Get 2 bay leaf
- Take 6 cups beef broth
- Take 2/3 cup barley
- Make ready Option - mushrooms or other vegetables
- Prepare oil of choice
Simmer it low all day long and end the day with this comforting meal. Best served with warm, buttery slices of fresh bread. The slow cooker does everything from breakfast to dessert, it's why I have so many Crockpots in my collection…or at least that's what I tell myself! Can I make this soup recipe in advance?
Steps to make Slow Cooker Beef barley soup:
- Brown beef cubes in oil 1-2 minutes per side on med-high heat
- Add beef and all ingredients to slow cooker and cook for 4-5 hours
- Fill liquid to the top or check if more is require later.
The slow cooker does everything from breakfast to dessert, it's why I have so many Crockpots in my collection…or at least that's what I tell myself! Can I make this soup recipe in advance? I love to use this beef barley soup recipe to meal prep. You can make a batch ahead of time and eat leftovers throughout the week. Cook, stirring occasionally, until beef is browned.
So that is going to wrap it up for this exceptional food slow cooker beef barley soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!