Easy Insta Pot Beef Rump/Vegetable Roast
Easy Insta Pot Beef Rump/Vegetable Roast

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy insta pot beef rump/vegetable roast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Online Butchers - Buy Restaurant Quality Meat Online. Farmed On Yorkshire Dales & Delivered To Your Home Check Out Vegetable Pot on eBay. Fill Your Cart With Color today! Liberally season rump roast with salt and pepper.

Easy Insta Pot Beef Rump/Vegetable Roast is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy Insta Pot Beef Rump/Vegetable Roast is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy insta pot beef rump/vegetable roast using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Prepare 2.5-3 Lb Beef Rump Roast
  2. Get Kosher Salt
  3. Prepare Fresh Cracked Black Pepper
  4. Make ready 4 Tablespoons Vegetable Oil
  5. Take 1 Can Golden Mushroom Soup
  6. Take 2 Cups Water
  7. Prepare 3 Cloves Minced Garlic
  8. Get 1 Medium-Sized Onion Quartered
  9. Make ready 2 Cups Fresh Carrots
  10. Make ready 1 Large Russet Potatoe "Cut Bite Sized"

Place roast in large mixing bowl and generously sprinkle all sides with kosher salt and pepper. Next, evenly cover all sides with brown sugar. Allow to rest while preparing Instant Pot. Place olive oil in Instant Pot and turn to sautée (high).

Steps to make Easy Insta Pot Beef Rump/Vegetable Roast:
  1. Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly.
  2. Add soup, water, and garlic to the pot. Cook on high pressure for 1 hour 20 minutes. Use the quick pressure release and then add your onions, carrots, and potatoes. Resume pressure cooking for an additional 10 minutes. When done use the quick pressure release again.
  3. Carefully remove roast to a cutting board and let rest for 40 minutes. When cooled slice roast against the grain. Add your vegetables, and spoon all over with your gravy from the pot. Enjoy!!!
  4. Note: It is very important to add your vegetables during the last 10 minutes of pressure cooking. They will just disappear and become part of the broth otherwise. Please read your instruction manual, and become very familiar with your cooker before proceeding.

Allow to rest while preparing Instant Pot. Place olive oil in Instant Pot and turn to sautée (high). Instructions to make Easy Insta Pot Beef Rump/Vegetable Roast : Liberally season rump roast with salt and pepper. On high sear setting add vegetable oil, and brown all sides of roast thoroughly. Add soup, water, and garlic to the pot.

So that is going to wrap this up with this exceptional food easy insta pot beef rump/vegetable roast recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!