Beef picatta with brown rice and quinoa and a side salad
Beef picatta with brown rice and quinoa and a side salad

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef picatta with brown rice and quinoa and a side salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef picatta with brown rice and quinoa and a side salad is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Beef picatta with brown rice and quinoa and a side salad is something which I have loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can have beef picatta with brown rice and quinoa and a side salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef picatta with brown rice and quinoa and a side salad:
  1. Take For the Picatta:
  2. Prepare slices Beef
  3. Take Mushroom
  4. Make ready Bell peppers
  5. Take Butter
  6. Prepare Cream
  7. Make ready Lemon
  8. Get Garlic
  9. Make ready Seasoning: salt, pepper, soy sauce, chopped onion

They are fine and they look fantastic. Beef picatta with brown rice and quinoa and a side salad is something that I have loved my entire life. Heat to boil then cover tightly and lower heat to Low. Naturally gluten free and made with only a few ingredients, it goes with any dinner!

Instructions to make Beef picatta with brown rice and quinoa and a side salad:
  1. Sear the beef on both sides and remove from pan
  2. In the same pan with remaining meat juices add garlic and sautee the mushroom and bell peppers and remove them
  3. In the same pan make the sauce and season to taste. Put back the beef mushrooms and peppers and let them simmer in sauce to continue cooking

Heat to boil then cover tightly and lower heat to Low. Naturally gluten free and made with only a few ingredients, it goes with any dinner! Packed with butternut squash, cranberries & brussels sprouts - it's perfect for the holidays or a healthy fall meal! This Brown Rice quinoa blend is also great with pork or beef. Add this healthy side dish and a salad or roasted veggies to your favorite meat dinner.

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