Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Beef Stroganoff is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beef Stroganoff is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook beef stroganoff using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff:
- Prepare 1.5 lbs cube steak
- Get 2 cans golden mushroom soup
- Take 15 oz beef broth
- Prepare to taste Salt and pepper
- Make ready 1 tablespoon Worcestershire sauce
- Take 1/2 cup sour cream
- Take 5 oz cream cheese
- Prepare Mushrooms (optional)
- Prepare Egg noodles
Try it and you'll taste the difference. Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens.
Instructions to make Beef Stroganoff:
- In a crockpot, combine cube steak, golden mushroom soup, beef stock, Worcestershire sauce, salt, and pepper. Cook on low for 5 hours.
- After the meat combination has been in the crockpot for 5 hours, add the cream cheese and sour cream. Let these combine for 20-30 minutes before serving. Stir thoroughly so the cream cheese breaks apart.
- Boil your egg noodles until they're slightly underdone and add them to the crockpot. Let everything combine for 20-30 minutes and serve.
It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat.
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