Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roast beef bombs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. { Roast Beef Bombs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Roast Beef Bombs is something which I’ve loved my entire life. They are fine and they look wonderful.
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Roast Beef Bombs is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Roast Beef Bombs is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook roast beef bombs using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roast Beef Bombs:
- Prepare 2 packages Mushrooms
- Get 1 stick Butter
- Make ready 1 tbsp Olive Oil
- Make ready 1 envelope Golden Onion Soup Mix
- Make ready 1 envelope Savory Herb with Garlic Soup Mix
- Make ready 1 packages Beef Gravy
- Prepare 1 packages Au Jus Sauce
- Make ready 1 packages Mushroom Gravy
- Take 1 lb Sliced Roast Beef
- Take 1 Onion Rings
- Get 1 packages Brat/Sub Buns
- Prepare 1 Blue Cheese Crumbles
- Take 1 Feta Cheese Crumbles
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Instructions to make Roast Beef Bombs:
- Preheat the old bird to 400. Throw 2 packages of mushrooms (either portabello or regular) into the pan with some olive oil. Take a stick off butter and chop it into pieces around the butter. (Equal opportunity melting.) Top it with a package each of Savory Herb and Garlic Soup Mix and a Golden Onion Soup Mix. Let them blend until liquidy. Pour in Au Jus sauce. Mix. Set aside on a other burner on low.
- In a large pot mix your Beef Gravy and Mushroom Gravy. Place your lb of Roast Beef slices in one at a time. Pour mushroom mix on top. Let heat for a minute or two. And mix.
- At this time your oven should be ready to roll. Place your onion rings covering a small baking sheet but not touching. I fit 15 on mine. Bake for 10 minutes. Put your burner to low with your meaty heaven cooking and stir occasionally.
- After 10 minutes flip your onion rings.
- Start slicing your buns.
- Place onion rings along the bottom. Place meat mixture next. Top with a feta/blue cheese crumble mix. And enjoy!
Take a stick off butter and chop it into pieces around the butter. Roast Beef Bombs step by step. Take a stick off butter and chop it into pieces around the butter. (Equal opportunity melting.) Top it with a package each of Savory Herb and Garlic Soup Mix and a Golden Onion Soup Mix. Chop up your slices of roast beef. Put a generous pinch of the roast beef onto a square of crust.
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