Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, beef tips and gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Tips and gravy is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Beef Tips and gravy is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook beef tips and gravy using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Tips and gravy:
- Make ready 1 lb beef tip
- Take 1 packages dry onion dip
- Take 1 can cream of mushroom soup
- Get water
- Make ready 1 packages mushrooms
Making beef tips and gravy is a two-step process. First, you prepare the meat, then you create a ridiculously flavorful brown gravy. For maximum flavor, browning the meat and sauteing the vegetables is always a best practice. The brown crust on seared meat adds a ton of flavor.
Instructions to make Beef Tips and gravy:
- Put the chopped beef tips in the crockpot.
- Put mushrooms in with the beef.
- In a bowl combine dry onion dip mix, and cream of mushroom soup. Mix well.
- Pour mixture over the beef tips.
- Add enough water to cover the meat.
- Cook on high for 6 hours or until meat is tender.
- Pour over mashed potatoes.
- Enjoy!
For maximum flavor, browning the meat and sauteing the vegetables is always a best practice. The brown crust on seared meat adds a ton of flavor. Beef tips and gravy originated as a way to use leftover bits of tough meat or the caps of a roast beef. It embodies the frugal nature of the South, where we never waste anything we can use. And just like our Southern white gravy, it tastes amazing.
So that’s going to wrap it up for this exceptional food beef tips and gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
