Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef madras bombay cottage pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! What first thing comes to your mind hearing the word tea time snack. We need cheese,. pastry sheets, slices of bacon, and a pinch of spice mix for making these twists.
Beef Madras Bombay Cottage Pie is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Madras Bombay Cottage Pie is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beef Madras Bombay Cottage Pie:
- Prepare madras paste
- Take 1/2 tsp ground cinnamon
- Get 1 tbsp chilli powder
- Prepare 1 tsp turmeric
- Get 1 tbsp ground coriander
- Prepare 1 tbsp ground cumin
- Prepare 1 tsp ground pepper
- Make ready 1 tsp mustard seeds
- Get 1 tsp garam masala
- Prepare 1 tbsp tomato paste
- Make ready 2 tbsp olive oil
- Take 1 thumb size piece of fresh ginger
- Prepare 3 clove garlic
- Prepare Madras
- Prepare 1 medium onion, chopped
- Take 500 grams mince beef
- Get 3 large carrots
- Prepare 400 grams can of chopped tomatos
- Take 1 red chilli
- Get 1 handful frozen peas
- Take 4 large potatoes
- Make ready 1 tsp turmeric
- Prepare 1 tsp coriander seeds
- Prepare 1 lug of milk
- Prepare 2 tbsp butter
- Make ready 1 lug of olive oil
- Make ready 1 sprinkle of dessicated coconut
This time, I will make it a bit unique. This is gonna smell and look delicious. For the Bombay potatoes, place the potatoes in cold water and bring to the boil. Heat a large pan and add the oil.
Instructions to make Beef Madras Bombay Cottage Pie:
- For the paste, add all paste ingredients into a food processor and process. Leave to one side
- Chop the onion, carrot, chilli
- Put half the butter and half the oil on a low heat and fry the onions until golden brown
- Add the beef mince and paste and make sure it is mixed well
- Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
- Bring to boil and simmer for 30 mins
- Peel and chop potatoes into cubes and add to a new pot
- Cover potatoes with water and boil for 20mins.
- Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
- Add potatoes and cook until covered in spices
- Put potatoes, back into pot, add milk and the rest of the butter and mash
- Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
- Sprinkle dessicated coconut on top and put under grill for 10 mins
- Serve with sour cream and popadoms
For the Bombay potatoes, place the potatoes in cold water and bring to the boil. Heat a large pan and add the oil. To serve, place the lamb Madras on a serving plate with the potatoes. Today we are going to make a Cottage Pie Recipe - Cottage Pie is just a Shepherd's Pie Recipe made with Beef. Today I put together a Cottage Pie and managed to include two of my favourite ingredients.
So that’s going to wrap it up for this special food beef madras bombay cottage pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!